Savoring the Smoky Mountains: A Dinner Hosted By Blackberry Farm And Katy Sparks Part Of The Bank Of America Dinner Series - Food Network New York City Wine & Food Festival Presented By FOOD & WINE

NEW YORK, NY - OCTOBER 17: Chef Adam Shepard prepares food at Savoring the Smoky Mountains: A Dinner hosted by Blackberry Farm and Katy Sparks as a part of the Bank of America Dinner Series during the Food Network New York City Wine & Food Festival Presented By FOOD & WINE at Tavern On The Green on October 17, 2014 in New York City. (Photo by Cindy Ord/Getty Images for NYCWFF)
NEW YORK, NY - OCTOBER 17: Chef Adam Shepard prepares food at Savoring the Smoky Mountains: A Dinner hosted by Blackberry Farm and Katy Sparks as a part of the Bank of America Dinner Series during the Food Network New York City Wine & Food Festival Presented By FOOD & WINE at Tavern On The Green on October 17, 2014 in New York City. (Photo by Cindy Ord/Getty Images for NYCWFF)
Savoring the Smoky Mountains: A Dinner Hosted By Blackberry Farm And Katy Sparks Part Of The Bank Of America Dinner Series - Food Network New York City Wine & Food Festival Presented By FOOD & WINE
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Crédito:
Cindy Ord / Freelancer
Editorial #:
457418344
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Getty Images Entertainment
Data da criação:
17 de outubro de 2014
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Getty Images North America
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507413099TL00184_Savoring_t
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