Inside A Wagyu Beef Processing Plant, Cattle Farm And Beef Restaurant As Pricey Wagyu Steaks Are Abe's Answer to Cheap Imports

Workers cut beef slabs at a meat processing facility operated by Agris-One Co., a unit of Meat Companion Co., in Wako, Saitama Prefecture, Japan, on Wednesday, March 12, 2014. Wagyu farmers are betting that rising wealth in Asia will expand the market for premium beef and quadruple annual exports to 25 billion yen ($240 million) by 2020. Photographer: Tomohiro Ohsumi/Bloomberg via Getty Images
Workers cut beef slabs at a meat processing facility operated by Agris-One Co., a unit of Meat Companion Co., in Wako, Saitama Prefecture, Japan, on Wednesday, March 12, 2014. Wagyu farmers are betting that rising wealth in Asia will expand the market for premium beef and quadruple annual exports to 25 billion yen ($240 million) by 2020. Photographer: Tomohiro Ohsumi/Bloomberg via Getty Images
Inside A Wagyu Beef Processing Plant, Cattle Farm And Beef Restaurant As Pricey Wagyu Steaks Are Abe's Answer to Cheap Imports
COMPRAR UMA LICENÇA
Como posso utilizar esta imagem?
475,00 €
EUR

DETALHES

Restrições:
Contacte o representante local para todos os usos comerciais ou promocionais.For editorial use only. Additional clearance required for commercial or promotional use, contact your local office for assistance. Any commercial or promotional use of Bloomberg content requires Bloomberg's prior written consent.
Crédito:
Bloomberg / Colaborador
Editorial #:
482106627
Coleção:
Bloomberg
Data da criação:
12 de março de 2014
Data do upload:
Tipo de licença:
Rights-managed
Inf. sobre autorização:
Não tem autorização. Mais informações
Fonte:
Bloomberg
Nome do objeto:
JAPAN WAGYU